"it's a traditional Cypriot Meze House with an International twist" ... "It's not just lot's of meat, it's seasonal, the BBQ Souvlaki and selected meats come with grilled vegetables, black eye beans and salads and just seems to keep coming, usually about 23 dishes" he laughed, "we normally get asked to stop serving" oh btw just wait 'til you taste their specialty house bread, home made with herb infused olive oil then grilled over real charcoal and served to compliment tantalizing starter salads and dips.
... it’s his hobby to find new authentic recipes on the net, then he cooks them, try’s them, invites his chefs to try, and if they all agree, the dish becomes a special of the day, until they get added to one of the menus … brilliant !
George says ''expect to find an awesome selection of spicy food, coz the boss loves it spicy!'' ... but by 'spicy' he doesn't mean hot hot, he means full of flavours of the East, some mild, some medium and many that give a kick ... Everything is cooked to order, using freshly cut local vegetables and the finest cuts of meat, and seafood and imported ingredients from the East ... Then three top Chefs conjure up an extensive selection of Asian cuisines from, China, Thailand, Korea and Japan and of course Sushi
There's always something happening at the harbour, so whether you're just going for a stroll to see the boats or your're coming back from a boat trip or you just want to get away from the maddening crowd, this is a great eaterie ... in fact this restaurant really stands out as one of Cyprus' finest fish taverns ... just check their Trip Advisor reviews ...
This is one of those places that just gives you a warm family, home from home feeling in a relaxed ambience, the best pub grub and the more than occasional parrrrrty!
Bursting at the seams with talent, one of my best friends ‘Xenis’, without doubt one of Cyprus’ best chefs, conjures his Cordon Bleu pub grub, from a huge menu including a kid’s choice, vegetarian selection and the best Sunday lunch ever … Completely international it’s a ‘must eat at’ place OK! … and remember he’s usually one step ahead of the competition !
To show you how much they love you, Avgoustinos and the crew have got 20 Special Offers planned for you this year ... Starting with a massive 20% off your bill from Sunday to Thursday through 'til the end of April ... Click here to get their 20% Discount Voucher and Chop Chop!! btw look out for their second offer here ...
The swing towards an 'Adults Only' concept really distinguishes this hotel from others, underlined by a chic, stylish, unique, communicative, relaxed and enjoyable environment.
Bursting at the seams with talent, one of my best friends 'Xenis', without doubt one of Cyprus' finest chefs, who passionately conjures up his Cordon Bleu pub grub, using only the freshest and finest ingredients from local suppliers and some grown in Xenis' personal allotments ... and btw Xenis likes to stay one step ahead of the competition 😉