This is one of those places that just gives you a warm family feeling in a relaxed ambience, good pub grub and the more than occasional parrrrrty !
I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa. Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !
... They definitely don't sell fast food here, they sell really good food as fast as they can and the menu is truly international, carefully prepared by Emma, ably assisted by 5 top chefs, headed up by Gavin and Andrew who conjure up a menu of international culinary delights to suite absolutely every taste, using only fresh local produce and imported delicacies ... and whatever you do you really must leave some room for dessert, or just go for desserts ... mmmm!
Their menu is awesome, it changes as often as the seasons and as regular as the sun !
This is one of those places that just gives you a warm family, home from home feeling in a relaxed ambience, the best pub grub and the more than occasional parrrrrty!
... from the intro to the end, the girls put on an funny and spectacularly electric show with such passion and sooo much energy !!!
... so, if the kids are complaining they're bored, get ready to satisfy their thirst for fun!
It's a pub with British style, an awesome crew, a relaxed ambience, and a great place to eat traditional pub grub with a twist oh, and an awesome place to watch all the live sports ... It's like home from home even if you're on your own ! ... What else do you need from a pub?
Boasting a full stage, so everyone can see ... with an awesome light n sound system !
Bursting at the seams with talent, one of my best friends ‘Xenis’, without doubt one of Cyprus’ best chefs, conjures his Cordon Bleu pub grub, from a huge menu including a kid’s choice, vegetarian selection and the best Sunday lunch ever … Completely international it’s a ‘must eat at’ place OK! … and remember he’s usually one step ahead of the competition !