This is one of those places that just gives you a warm family, home from home feeling in a relaxed ambience, the best pub grub and the more than occasional parrrrrty!
This is one of those places that just gives you a warm family feeling in a relaxed ambience, good pub grub and the more than occasional parrrrrty !
The name Karas is synonymous with quality fresh fish, and it's regarded as one of the best fish restaurants in Cyprus, so its naturally a Cypriots favourite, and purely by reputation, they come from all over Cyprus to eat here !
Open 365 days a year, with an extensive selection of Wines, Beers & Spirits at wholesale prices with a walk in Cava, wines chilled to perfection ... and munchies ... what more could you want? A Cash Point, yep they got that too ...
You couldn't find a more perfect setting to eat fish! It's right on the coast of Liopetri, making their well-earned name through the delicious freshness of the food they serve, and the friendly, professional manner in which they welcome their customers. With over 50 years experience, the third generation Antonis and Margarita are following in the footsteps of their parents and grandfather Nicolas, who opened this delightful beach side location in Potamos so all the local fishermen could enjoy their days catch, and they still do.
The Coconut is full of raw unpasturised fresh coconut juice and tasty young coconut flesh, packed with Electrolytes, containing as much Potassium as two bananas and with zero cholesterol, almost no calories and extremely low in fat, a perfect part of any healthy diet ...
There's always something happening at the harbour, so whether you're just going for a stroll to see the boats or your're coming back from a boat trip or you just want to get away from the maddening crowd, this is a great eaterie ... in fact this restaurant really stands out as one of Cyprus' finest fish taverns ... just check their Trip Advisor reviews ...
... they call them seasonal 'Rain Gifts', and this is where this place excels ... because this Tony and the family are dedicated to bringing you the freshest and most sought after wild Cypriot produce, like baby wild Artichokes, Snails, fresh Asparagus, and a regular trip to Paphos to find rare Wild Mushrooms, is all part of the norm, Tony often walking 15 to 25 km a day to bring you the best selection that night ... needless to say if you like wild Mushrooms omg, this place is a must !!!
... the first thing that impressed me was the fact they don't have a freezer in the place, so meat, fish and vegetables are ordered fresh every day ... brilliant ! Must have something to do with why they were voted in the top three restaurants in Ayia Napa by Trip Advisor in 2017, and btw that makes them No:1 on the area of the square ..
... They definitely don't sell fast food here, they sell really good food as fast as they can and the menu is truly international, carefully prepared by Emma, ably assisted by 5 top chefs, headed up by Gavin and Andrew who conjure up a menu of international culinary delights to suite absolutely every taste, using only fresh local produce and imported delicacies ... and whatever you do you really must leave some room for dessert, or just go for desserts ... mmmm!