Let's start by saying this is a fish lovers haven! ... the setting, is on the coast, with mature trees, casting shadows over pristine lawns, with scattered sun loungers and Hawaii style thatched umbrellas, sweeping down to the tiny sandy bay. Here and there, little alcoves of places to hide, some with sofas and others with hammocks to chill to the max. Off the restaurant, terraces with wooden decking overlooking a panoramic view of the med, and btw, this fish restaurant has been nominated for Time Out Fish Restaurants 2017 and I think they deserve it !"
Boasting a full stage, so everyone can see ... with an awesome light n sound system !
George says ''expect to find an awesome selection of spicy food, coz the boss loves it spicy!'' ... but by 'spicy' he doesn't mean hot hot, he means full of flavours of the East, some mild, some medium and many that give a kick ... Everything is cooked to order, using freshly cut local vegetables and the finest cuts of meat, and seafood and imported ingredients from the East ... Then three top Chefs conjure up an extensive selection of Asian cuisines from, China, Thailand, Korea and Japan and of course Sushi
... excellent reputation just keeps their clients coming back again and again and I must admit it's one of my fav's ...
... so, if the kids are complaining they're bored, get ready to satisfy their thirst for fun!
When the boys called me to tell me they're opening a traditional BBQ shack in Pernera, I was excited to say the least ... you know, there's absolutely nothing like a traditional Cypriot Kebab, it's almost indigenous to Cyprus. That forgettable aroma of fresh pork or chicken, finely dusted with oregano and sea salt, slowly cooking over real wood charcoals is unforgettable, and the flavours at Mr. Soulvlaki are tantalising to say the least ...
It's a pub with British style, an awesome crew, a relaxed ambience, and a great place to eat traditional pub grub with a twist oh, and an awesome place to watch all the live sports ... It's like home from home even if you're on your own ! ... What else do you need from a pub?
I love this place, the sounds of gears and links chinking, smothered by fair ground music, the smell of candy floss and bbq corn on the cob, the multi coloured lights and occasional girly screams. It's really cool idea coz you just buy a Wrist Band depending on your ages and what you want to do!
I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa. Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !