I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa. Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !
... it’s his hobby to find new authentic recipes on the net, then he cooks them, try’s them, invites his chefs to try, and if they all agree, the dish becomes a special of the day, until they get added to one of the menus … brilliant !
Bursting at the seams with talent, one of my best friends 'Xenis', without doubt one of Cyprus' finest chefs, who passionately conjures up his Cordon Bleu pub grub, using only the freshest and finest ingredients from local suppliers and some grown in Xenis' personal allotments ... and btw Xenis likes to stay one step ahead of the competition 😉
You couldn't find a more perfect setting to eat fish! It's right on the coast of Liopetri, making their well-earned name through the delicious freshness of the food they serve, and the friendly, professional manner in which they welcome their customers. With over 50 years experience, the third generation Antonis and Margarita are following in the footsteps of their parents and grandfather Nicolas, who opened this delightful beach side location in Potamos so all the local fishermen could enjoy their days catch, and they still do.
Emily has an obvious passion for fashion, much as it was more of a hobby in her early days, somehow it's just evolved, you know, to some people being able to select the right items, designs and colours, comes naturally, but of course matching them together is the art of a stylist ... her selection, wonderful combinations, original designer wear, a touch above the rest, in quality and value and you'll find fully trained staff with excellent styling abilities!
Her art is 'Crafting', and her favourite thing is to create unusual gifts, for birthday presents, weddings, engagements, the birth of a child, an anniversary, valentines, sports presentations, conferences, or something different for your dad coz he's so hard to buy for you know he'll appreciate the thought !!!
The name Karas is synonymous with quality fresh fish, and it's regarded as one of the best fish restaurants in Cyprus, so its naturally a Cypriots favourite, and purely by reputation, they come from all over Cyprus to eat here !
Weddings are where Tony excels, everything from just a Bridal Bouquet to Corsages, Button Holes, something for the Bridesmaids, displays for the head table, hanging flowers and artistic spiral floral arrangements, and Tony is more than happy to help however low your budget, tbh, all I can say is give him a few days notice and you're gonna love him !