We are very fortunate to have a few of my favourite ever Japanese restaurants in Cyprus … I think the authenticity is partly down to employing Japanese and Asian chefs and of course the locally grown produce, that just adds that bit of freshness to the cuisine …
I love the Teppanyiaki style that many restaurants favour including Hokkaido in Ayia Napa, hospitality of the highest order, awesome cuisine and a spectacular culinary show …
The locals go crazy for Sushi so you won’t be too far away from a good Japanese …
