Snacks

Following their massive recent refurbishment, the new fully licensed Wine Boutique is looking really cool and still awaiting a few final touches.  Airconditioned to a constant 21°C, the old 'AlcoHall Cava' has matured nicely into 'Wine and More Boutique' because the owners noticed that's what many of their clients were looking for!

I am delighted to introduce you to The Lordos Group of Hotels as I've worked closely with their 3 hotels and indeed the Lordos family since 1993.  They are without a doubt one of Cyprus' leading companies and their 3 hotels certainly excel when it comes to location, comfort, and hospitality.  Each hotel with its own specific features, each hotel unique in its own way, all ideally situated in perfect locations, pretty much, right on the beach!

It's amazing how many people still didn't know this place exists ... it's situated in the village of Avgorou, and includes beautifully landscaped herb gardens, the woodland area created in the shape of Cyprus, scattered with the endemic trees and shrubs of Cyprus, a Lavender Labyrinth, and it boasts the first and only hedge maze on the island, all 2000 sq.m. of it ...

Serving traditional Cypriot cuisine, or as Artemaki calls it, ''pure horthiaytiko'' or 'village-style' in English. The food is always cooked fresh, mostly over real charcoal, so it'll take at least 20 minutes to be served, but let me just say; it's worth every minute! and don't worry the pitta bread, dips and salads will wet your apatite. Whilst Arimaki's mum cooks traditional Cypriot dishes for your delight!

I loved this place the moment I saw the name, … It's a British Style pub, from the outside all white and doors, really cool signage and some comfy seating to enjoy a drink in the late sunny afternoons and watch the world go by, hanging baskets and signs everywhere. Inside, pristine, the bar wood and red brick, it's spacious with comfy seating, out back a Unique Beer Garden with regular live music events. Over to the right a separate games area, with pool table and regular Killer Pool and a Bar Football table … and to top it off one of the best chef's in Cyprus!!!

... But tbh, The Square Bar is better known for their Live Music, every night from 8.30 pm 'til late.  That's mostly down to Peter and Rob, of the legendary 'Live Lounge' in Cardiff fame, who told me "We partnered up with Panicos in 2014 to bring you the very best in live bands, duo and solo artists" ... Check out their Facebook Reviews, oh and, go early to avoid disappointment, coz this place gets really busy! ... I caught the Revolverlites here recently, check out their videos and reviews here ...

Situated just to the right of Ayia Napa Harbour, a little more serene, relax with a drink out front in a modern chilled ambiance, or under the huge covered terrace or out back, overlooking the med ... it really is a perfect place to enjoy fresh premium seafood delights and there's a huge pristine lawn and a playground area for the kids with swings, trampolines, tunnels, slides, and things ... Check out their promo Video here

The first impressions were the different design, open-fronted, industrial with minimalist tones, steel pillars, raw concrete and polished wood, high ceilings, really cool lighting, comfy seating, designer signs and the menu, 'different' to say the least but let's just say it's more of a diner than a cafe and highly recommended ...

Top Teppanyaki Chefs from Japan and Asia create an electric atmosphere, entertaining you while conjuring up some of the finest cuisine, cooked fresh to order, and live, right in front of you, so it's a perfect choice for your birthday party, wedding celebration, or any special event, and it's a popular choice for stag or hen nights ... and, whatever you do, don't forget your camera!

Chris, with over 35 years experience in the hospitality industry said, "I wanted to open a place that offers low cost, tasty, good quality food, Greek style" … please note; Greek not Cypriot, because this is authentic Greek with a slight lean towards Cypriot and even the Pittas are imported from Greece!  When I asked him why they are so good Chris told me; ''every dish is homemade and we use only the freshest ingredients, cooking to order, which gives our dishes that extra bit of quality!",