What's On Cyprus

with large solid rosewood carousel tables, so you can spin your party buffet 'til your fav is in front of you 😉

This brother and sister team are originally from Bucharest, Roumania, where Demi studied and qualified in catering at a private school, both persuaded to move to Cyprus by their father, an artist extraordinaire, who hand crafted fireplaces, and was the genius behind the creation of the inside of the wood fired pizza oven that cooks your pizza to absolute perfection, whilst Demi and Gina designed the fascia and the rest of the restaurant ... a rustic feel, minimalistic, comfortable, and traditional with a beautiful garden out back, sails providing the shade as you watch the sunset over the sea view ...

Coming outta Shepherds Bush in London, Chris with over 30 years experience, and catering in his blood, following in his father's footsteps, in 2012 he finally sealed the deal to buy the old Banana Cabaret Bar in Kissonerga, then, better known for its sauciness than its sauces 😉 .... tbh, Sonny's looks good the moment you arrive, and then, it just gets better!

Authentic Quality Italian Cuisine at it's best, and served with a touch of Italian finesse !

Haris bar looks the part as you arrive, a cool low modern building, even cooler signage, its comfortable, with spacious inside and outside seating on the covered beer gardens style patios, and out back, a lawn surrounded by sun terraces with full size family pool in the middle for their clients kids to play in free ... oh and an awesome British chef creating a really good Mediterranean menu !

Choosing Chinese cuisine in Cyprus is an interesting experience ... Firstly most Chinese restaurants actually employ chefs from China or as close as ......

It's been over 26 years since my very good friend Leo opened New Horizon Pub.  These days Leo's son Stephanos is at the helm, supported by his two righthand men Yiotis and Steve, that have been with him 25 years, and it just seems to be getting better and better!  It's an old English style bar, with lots of polished wood, high stools along the bar, out front a gorgeous beer garden on the partly covered terrace, and loads of things on the walls and it's a family pub so children are more than welcome! ...

Fat Mama’s is one of those special places that’s so good you’ll just keep going back, so naturally after 25 years it gets really busy every night with bookings not accepted after 7 pm, but don’t worry, if you have to wait to be seated you can enjoy a drink from a well-stocked bar.  Mixing one of my favourite Mojitos or try one of their intoxicating cocktails, and at 2 for the price of 1 during happy hours!

Times have changed as far as the fascia goes, but for the past 28 years, the service is still exemplary and the cuisine is as traditional as it gets.  It's a family-run restaurant, from Luigi's warm welcome to the homemade Cypriot specialties using mum's secret recipes and the lovely touch of complimentary seasonal fruit, grown in dad's orchard, that they'll bring to your table for afters.

Their Coconuts are full of raw unpasturised fresh coconut juice, and tasty young coconut flesh, packed with electrolytes, containing as much potassium as two bananas and with zero cholesterol, almost no calories, and extremely low in fat, a perfect part of any healthy diet, that will help you build your immune system.