What's On Cyprus

Their Coconuts are full of raw unpasturised fresh coconut juice, and tasty young coconut flesh, packed with electrolytes, containing as much potassium as two bananas and with zero cholesterol, almost no calories, and extremely low in fat, a perfect part of any healthy diet, that will help you build your immune system.

Diners originating probably from the USA . They were a fast burger joints ... Here they are normally classy burger bars come cafes, with...

Cyprus has always been a favourite destination for Brits with about 65% of over 2 million visitors coming from the UK . Naturally you'll...

I was delighted to be invited to 'Play 4 All' to catch up with owner Lucas Polycarpou and I have to say, I had no idea just how much they do here, with 6 Full Size Bowling Alleys, a Children's Play Room, called 'The Jungle' and a fully fitted club style party room called 'La Mour' for up to 150 of your friends.  There's also a restaurant with a top chef presenting a full a' la carte menu and that's just for starters, excuse the pun … oh and, a few big screen TV's so you can just pop in for a drink to watch all the live sports and the footie! … So it really is a fun place for kids, and grown ups!

Chris, with over 35 years experience in the hospitality industry said, "I wanted to open a place that offers low cost, tasty, good quality food, Greek style" … please note; Greek not Cypriot, because this is authentic Greek with a slight lean towards Cypriot and even the Pittas are imported from Greece!  When I asked him why they are so good Chris told me; ''every dish is homemade and we use only the freshest ingredients, cooking to order, which gives our dishes that extra bit of quality!",

They'll turn up, on time, every time, and cook you everything from breakfast or brunch to a three-course a'la carte meal, in your kitchen or the venue of your choice, even if you want it served around your complex pool or on the beach.

I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa.  Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !

Evi continued; "It all started back in 1912, when Wilbur Scoville charted the comparative heat of different chillis.  The greater the number of Scouville units the hotter the chilli, but don't worry, we have 8 Different Flavours of Piri Piri sauces, from Zesty Lemon and Herb to Extreme with everything in between!"  Piri Piri of course means Pepper Pepper, my favourites are the Hot & Spicy and the Jerk Chicken, OMG!

I just love their tagline ... 'You can't buy happiness, but you can buy Donuts, and that's kind of the same thing' ... so pop in or call them and give someone something different for their wedding, birthday party, name day, naughty days and well, everyday ... with cool discounts for large orders ... and if you order a minimum of 100 he'll even deliver them to your party.

It's amazing how many people still didn't know this place exists ... it's situated in the village of Avgorou, and includes beautifully landscaped herb gardens, the woodland area created in the shape of Cyprus, scattered with the endemic trees and shrubs of Cyprus, a Lavender Labyrinth, and it boasts the first and only hedge maze on the island, all 2000 sq.m. of it ...