Taking over the aptly named Din Dins, in June 2018, Glen, Debbie and Sharon had some really cool plans, and it's obvious they got it right, from the start! Opening this family bar and restaurant, with comfy seating, both outside on the covered decking, edged with potted plants or inside, where you'll immediately notice a really friendly atmosphere, so the idea is, there's no rush if you're eating, and if you're not hungry you can just chill with a drink and soak up the atmosphere, quite unique, and on that note, the impulse banter between this crew in full flow is just awesome ...
The swing towards an 'Adults Only' concept really distinguishes this hotel from others, underlined by a chic, stylish, unique, communicative, relaxed and enjoyable environment.
It's a pub with British style, an awesome crew, a relaxed ambience, and a great place to eat traditional pub grub with a twist oh, and an awesome place to watch all the live sports ... It's like home from home even if you're on your own ! ... What else do you need from a pub?
Chris, who has over 30 years experience in the hospitality industry said he wanted to open a place that offers low cost, tasty, good quality food, Greek style ... please note; Greek not Cypriot, cos this is authentic Greek leaning towards Cypriot and even the Pittas are imported from Greece ! Chris told me , ''They use only the freshest ingredients, cooking to order, which gives their dishes that extra bit of quality'' ! oh, and I love the cool variation of fresh herbs in each table !
By rule of thumb if its quiet in here, it'll be dead everywhere else ... Gary's Bar & Grill is without doubt one of the best eateries in Napa, recently awarded a Certificate of Excellence 2014, by Trip Advisor. It's famous for its full English breakfast with Absolute Radio piping out to the aroma of good old British bacon but they also have a great brunch, lunch, snacks and dinner menu.
... it’s his hobby to find new authentic recipes on the net, then he cooks them, try’s them, invites his chefs to try, and if they all agree, the dish becomes a special of the day, until they get added to one of the menus … brilliant !
George says ''expect to find an awesome selection of spicy food, coz the boss loves it spicy!'' ... but by 'spicy' he doesn't mean hot hot, he means full of flavours of the East, some mild, some medium and many that give a kick ... Everything is cooked to order, using freshly cut local vegetables and the finest cuts of meat, and seafood and imported ingredients from the East ... Then three top Chefs conjure up an extensive selection of Asian cuisines from, China, Thailand, Korea and Japan and of course Sushi
Bursting at the seams with talent, one of my best friends ‘Xenis’, without doubt one of Cyprus’ best chefs, conjures his Cordon Bleu pub grub, from a huge menu including a kid’s choice, vegetarian selection and the best Sunday lunch ever … Completely international it’s a ‘must eat at’ place OK! … and remember he’s usually one step ahead of the competition !
... we had to go with the times and old TV programs got dropped and we started a little entertainment and the pub matured, signs and blackboards every where and pretty much the same crowd would come in, a mix of young guests and the more mature lot who still remember the show ... and their popularity grew even more when the snack menu changed into a real pub grub menu ...
Literally on the quay, so you can paddle your toes in the sea and feed the fish, make use of the free Wifi as you sip your coffee, an ice cold beer, afternoon G'n'T or fresh Strawberry Daiquiri and arguably the best Margaritas you'll ever taste ... then savour the freshest Fish Meze on the harbour ... it really is a cut above the rest with panoramic views that stretch to Cape Greco especially at sunset, it's an explosion of colours ...