The Loop, Brunch, Coffee, Life, Paralimni
Over a gorgeous cappuccino I asked Vaida, why she created 'The Loop'? … She explained; "I'm originally from Lithuania, but lived in Holland for many many years and fell in love and married Nicos a Cypriot and finally moved to Cyprus just 8 years ago" … Vaida continued, "I noticed there was a distinct lack of places to get good fresh food, not just vegetarian and vegan but specialising in healthy eats and healthy diets".
Wild West Saloon Bar & Restaurant, Ayia Napa
The Wild West Saloon offers an extensive selection of delicious meals, just check out the boards out front ... There's everything from the starters like the Baby Spare Ribs with BBQ sauce, omg! or the Flame Grilled Steaks, maybe if you're really hungry a variety of Cypriot Meze, including Fish Meze and Seafood Platters, Cyprus Specialities like Kleftico, or a must the Tex Mex Selections! naturally they also have vegetarian dishes, burgers, pastas, pizza and as it's all geared up for the kids, with a really cool Children's Menu.
Senso Cafe Bar, Paralimni
This is without doubt, one of my fav places to sit and watch the world go by ...
Malthouse Beer & Food, Protaras
I just love the facade and the interior decor is sort of warehouse-like, classy with industrial tones and extra trimmings, pallets hanging from the ceiling, newspaper collages on the pillars, cool lighting and an awesome looking bar with more bottles than you can count ... 11 years later, the massive repeat custom says it all ... and I can't recommend The Malthouse highly enough!
Liquid Cafe Bar, Ayia Napa
All Day & Night
The bar is open from 9 am to 2 am, so you can pop in for breakfast, brunch, lunch, gorgeous coffees in the afternoon with a naughty slice of cake, maybe a romantic dinner for two, or just evening drinks and a catch up with friends, whichever you choose, this is an awesome place to go. They provide a great menu from their hearty breakfasts to amazing platters or grilled main meals to delicious homemade desserts.
Amarilino Coffee n’ More, Paralimni
Out front a comfortable covered terrace, high tables, and stools, and over on the benches a big cuddly teddy bear with an Amarilino Yellow kit on. Just inside, more high stools around a high table, visually supported by an old baker's bicycle, and three high chairs looking into the window bar. Inside its modern, quirky little areas, sofas, Alice in Wonderland style highbacked chairs, and a cool selfie mirror adorned with greenery and flowers and on the back wall, 'Amarilino Makes Me Smile', it made me smile!
Coffee Lab, Paralimni
As coffee moves to a higher level in Cyprus, Coffee Lab in Paralimni is leading the way ... They specialise in real fresh ground coffee from a single source, by that I mean they know exactly which Coffee Farm it comes from and that includes speciality coffee from Brazil, Ethiopia, Guatemala and Kenya and if you're lucky you'll catch one of their limited editions ... Trust me they guys know their coffee ... More ...
Java Eat Drink Lounge Bar, Pernera
The first impressions were the different design, open-fronted, industrial with minimalist tones, steel pillars, raw concrete and polished wood, high ceilings, really cool lighting, comfy seating, designer signs and the menu, 'different' to say the least but let's just say it's more of a diner than a cafe and highly recommended ...
Love Boat Cocktail Bar, Protaras
... the kitchen serves a Full English Breakfast or just Scrambled Eggs on Toast, Homemade Burgers, Homemade Pizzas, Pukka Pies, Fluffy Omelettes, Salads, Grills with delicious Chicken breast, Huge Pork Chops and even your favourite Toasties. There's something for everyone including a separate Children's Menu ... and if you like to share try one of their delicious Meat Platters for two ...
Café Central, Ayia Napa
I met with Alexandra in Cafe Central, and over a delicious cappuccino I asked her to tell me more, starting with why my cappuccino was so good? She smiled and said, "We selected Robusta coffee beans, from southern and central Africa, because it's an international multi-award winning coffee, with a woody, spicy, slightly bitter taste, that we preferred over Arabica" ... oh and just wait til you see the menu ...





















