Ayia Napa

My initial interest was to find out about their gins, Aris explained, "it's what originally brought us back to Cyprus, 'to create a quality craft gin'.  Our initial inspiration was the aroma of The Troodos Mountains after a long dry summer when it first rains and we wanted to capture exactly that and put it in a bottle and we called it Aoratas Dry Gin which in fact last year won a gold medal. 

… One of the things I like about this 'Touristic accommodation' is their central position, just 300 metres walk from the square in Ayia Napa.  It's a small complex, with only 14 spacious, studio and 1 bedroom apartments with kitchenettes, but no pool, or cafe, but that's not a problem because you're just 50 metres from a mini supermarket, tavernas, bars and amenities and the sea is just a few minutes away.

With over 30 years experience, Dora's associates extend throughout Cyprus, her knowledge of the property market is just amazing and the list of services extensive to say the least.  Her clients know exactly what they'll get; an honest, reliable, trustworthy service built on an exemplary reputation to find you what you're looking for!

Vangelis said he had extensive training in Naples, not at collage but at an academy at a traditional pizzeria, with top pizza chefs.  The rewards; pizzas as authentic as you can get this side of Italy, the dough, 4 simple ingredients, hand made, but fermented for 48 Hours before use, a Neapolitan influence, which enhances the flavour, then topped with your favourite toppings and baked to perfection in a traditional stone fired revolving oven ... the result a thin base with a light fluffy crust ... I have to say they're delicious!

In 2019, they improved the showroom so that their clients can visit and they could expand their retail side of the business, at wholesale prices .  Here you'll find an extensive selection of Frozen and processed foods and their condiments and much as it's very slightly off the beaten track, let me assure you its worth a visit.

Pretty much every Friday and definitely every Saturday, and the day before a bank holiday they host live Rock gigs with big name international bands and the very best local Greek and English Rock Bands ... they even squeeze in a little Rhythm and Blues, Indie, Folk, and the occasional Reggae and Disco night too ... I've even caught them doing The Candy up on stage ... adding a bit of live comedy these days ... You'll love it here !

Still one of the oldest, most classic and much loved pubs in Larnaca, after over 30 years ... the décor, all wood, prints and rock memorabilia everywhere, the courtyard out back all traditional and delightful. It's Cypriot, Rock hospitality, all the way!  with music ranging from Classic Rock to Jazz and Rhythm & Blues, and even occasionally, a little Reggae ... I just love this pub!

I was delighted to be invited to find out more about this exceptional, luxury chocolate manufacturing company.  Established in 1990 by Constantinos' father Stavros.  Their story is almost as lovely as their chocolate tastes ... omg!  Constantinos made me very welcome as we talked about how it all started ...

Specialising in Pork or Chicken Souvlaki cooked over real charcoal nice and slowly … They’re getting good vibes about their Gyros made with pork, beef, lamb or chicken using the family recipe, marinated for two days before being slow cooked on the Rotisserie … served in Greek or Cypriot Pitta Bread, topped with salad and a selection of sauces … but I must say the Pork Steak in a Bun is delicious! …

They're in the quiet part of town but close by are lots of cafe's, restaurants, wine bars, convenience stores, bakeries, shops, and pharmacies.  Just a short walk is the old port, the new port a little further and all those gorgeous old buildings in old town, converted into lovely eateries, wine bars and exclusive designer shops.