... some with a cultural twist, tbh these days, at Sirena Bay, you should expect the unexpected !
The aroma of Fish cooking on real charcoal is just mesmerizing ! In Cyprus, Fish is a passion, the Cypriots live for it ! so you'll find many a Fish...
... They serve mouthwatering dishes from Fish and Chips to Seafood Platters to Sushi, so delicious you'll want more and more !
Looking all clean 'n shiny 'n colourful, the decor is an immaculate modern environment to eat in, just in case you're not taking away ... their reputation is excellent, in fact it's sooo good even the President of Cyprus eats here when he's in town !
Deceiving from outside, it's an awesome 100 year old house, converted into an amazing, busy, bar and restaurant with ten rooms on three floors, providing an awesome eating out experience that you've probably driven past a hundreds times, but behind all those hedges, you'll find a really cool covered garden area with a smaller uncovered area. Inside it's all wood and benches, comfy chairs, side lights and candles, set on two more floors, which separate off into bars, lounges and little cubby holes, each with at least one TV screen and there's even a separate Pool and Games Room and a kitchen that doesn't close 'til 12 midnight ...
This is a really cool find, traditionally Cypriot Taverna with gorgeous food, huge portions, Live Sports on Big Screens and a lovely ambience making everyone welcome ...
The setting is as good as on the beach, it's a traditional village house with alcoves and arches edging the shaded patio out front, overlooking the beautiful Mediterranean sea. The ambience is relaxed outside and continues inside, with comfy lounge style sofas and 4 huge TV screens to watch all the live sports, there's a pool room with plenty of seating and two lovely open fires to keep your toes warm in the winter.
Their menu is awesome, it changes as often as the seasons and as regular as the sun !
You couldn't find a more perfect setting to eat fish! It's right on the coast of Liopetri, making their well-earned name through the delicious freshness of the food they serve, and the friendly, professional manner in which they welcome their customers. With over 50 years experience, the third generation Antonis and Margarita are following in the footsteps of their parents and grandfather Nicolas, who opened this delightful beach side location in Potamos so all the local fishermen could enjoy their days catch, and they still do.
It's classy, chic and unique, it's spacious, the designer obviously minimalistic with a touch of finesse. Outside there's a large terrace, partly covered, with comfy bench sofas and seats, huge umbrellas, overlooking the sea, with gorgeous architectural lighting by night ... inside its all stone pillars and wood with classy finishing, stylish lighting, high ceilings, cool touches and condiments to compliment, all creating an ambience that puts them up high in my favourite eaterie rankings.