What's On Cyprus

We recently popped into Eden Square, firstly for dinner at El Chico Mexican Restaurant and following our delicious meal with a couple of perfect Mojitos in Nalu Cocktail Bar in Protaras. I grabbed a moment to chat to owner Constantinos on the night and I arranged a day to do a catch up …

Over a gorgeous cappuccino I asked Vaida, why she created 'The Loop'? … She explained; "I'm originally from Lithuania, but lived in Holland for many many years and fell in love and married Nicos a Cypriot and finally moved to Cyprus just 8 years ago" … Vaida continued, "I noticed there was a distinct lack of places to get good fresh food, not just vegetarian and vegan but specialising in healthy eats and healthy diets".

I met Daniela at The Cyprus Bar Show in Kapparis, and when I found out she had recently bought one of my favourite eateries 'Cinnamon Lounge Bar' at the 100+-year-old Mansion aka Shongas Inn, in the heart of Deryniea Village, I just had to find out more.  So we arranged a meeting and over a delicious coffee I was more than pleasantly surprised, this lady is on another level ...

... let me explain, here the Mexican food isn't hot, it's refreshing, in fact, you can request your selection to your taste, so everyone is happy.  The chef is of course Mexican with over 12 years experience, his specialities are the Burritos, Chimichanga, and an array of Fajitas ... but the menu is huge so you'll find it hard to choose, all served by the drop dead gorgeous scandi crew ... who'll serenade you on your birthday using the kitchen utensils as instruments ... it's just brilliant !

It's just a short walk up from Ayia Napa's square and without a doubt, one of the best restaurants in Cyprus!, just ask anyone!  oh, and I should warn you, it’s seriously addictive!!!  Established over 30 years this eatery quickly gained its reputation as one of the finest eateries in Cyprus and every year they seem to get better.  They do absolutely everything with such style and finesse and with an excellent crew, most of them have been there for years, a few since they opened, so a more well-oiled team is hard to find.  Then there's the authentic music and traditional Mexican décor, regular events, oh, and sombreros and cacti everywhere! ... A visit is a must!

I've watched this pub grow since it opened in 1988.  It's all dark wood, tables, comfy seats and benches.  The whole place is covered in artefacts, flags, posters, blackboards and hundreds of photos added over the years.  I'm sure I'm in a few, ha!, in fact, I probably took a few of them too.  It's a GastroPub with a cool mix of an international clientele, and of course, the locals in the area, even our nationals who swarm down to the East Coast for a swim on a weekend, and something to eat, and all add to the ever-increasing repeat custom and inevitably, I'd have to say; it's one of the most successful pubs in Cyprus! ... Tbh, the weekends are soooo busy I prefer to go Monday til Thursday, I get more attention 😉

I was delighted to be invited to 'Play 4 All' to catch up with owner Lucas Polycarpou and I have to say, I had no idea just how much they do here, with 6 Full Size Bowling Alleys, a Children's Play Room, called 'The Jungle' and a fully fitted club style party room called 'La Mour' for up to 150 of your friends.  There's also a restaurant with a top chef presenting a full a' la carte menu and that's just for starters, excuse the pun … oh and, a few big screen TV's so you can just pop in for a drink to watch all the live sports and the footie! … So it really is a fun place for kids, and grown ups!

I've been to all their venues and have to say they're in a class of their own.

This Tex Mex Restaurant and Bar starts off brilliant as you walk through under the arch, welcomed by an awesome crew and ends up delightful as you leave.  The decoration is themed to the Wild Wild West ... all wooden and ranch style with cacti everywhere, and things like the sheriff's office and the real jail ... to lock up your kids while you eat 😉 Inside the gates its al fresco style with a retractable roof so you'll dine under the stars.

It's on the top road, quite apt really coz this is without a doubt one of the finest eateries in the area, offering a captivating fusion of Tex-Mex, Native American, and American diner cuisine.  You'll find it nestled between the two sets of traffic lights, at the top of the strip, before the Prophet Elias lights, tbh you can't really miss it, it's the one with the teepee tent on the top, and its spacious, to say the least.