Ayia Napa

WARNING ! You’re gonna find it pretty hard to leave this fantasy to go back to reality …

Anyone who knows Napa, knows, that ‘full of youths’ stigma is just a load of media hype and no different from any other top resort! Fact is, it’s so versatile…

Lambros Fish & Chips & Kebab Tavern, Dhekalia, Larnaca

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... These days he's got a crew of 30, most working as part of the family for years, and 'well oiled' is an understatement ... serving the best Cod and Haddock, and a nice bit of Plaice, imported from UK, Norway, Germany and France, deep fried in Lambros' crispy batter or breadcrumbs and served, of course, with chips made with Cyprus potatoes, pure heaven! ... opps, don't forget the mushy peas or maybe gravy, or curry sauce to dip your chips into and a few pickled onions and maybe a wally ... omg, old habits die hard oh, and almost forgot a good cuppa and a slice ... perfect!

Octopus Craft Beer by Octo Microbrewery, Sotira

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I asked why their beers are so good;  Taras explained, "The biggest difference of Craft Beer is it has more flavour and taste, mainly because it's not filtered or pasteurised, making it a much richer flavour.  Craft Beer is like a finger print because we never brew our beer in a bad mood, that's how we are here at Octo and we hope you are just like us" …

One for the Over 30’s from Sun & Soul Cyprus

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I met up with the awesome Tracy and Trevor Bailey of Sun & Soul Cyprus from the UK last week at the wonderful Sail at Castle on Pafos Harbour, they make an awesome Cappuccino btw, they told me all about their idea and I have to say I can't wait for them to get going full swing coz this is totally my thing !!!


LarnacaLarnaca

The Hub of Cyprus If you’re staying in Larnaca, this port of old, discovering the island’s other attractions couldn’t be easier with countless day trips in every direction, and meanwhile you’ll find out why it’s…

Diving School on the Sea @ AquaNaut Diving School, Protaras

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He's as passionate about the sea, as I am about Cyprus !  Sons Andreas and Theo are part of the fixtures and fittings and together they make an awesome team ... As you can see they were busy getting ready for the new season ...

Japanese

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We are very fortunate to have a few of my favourite ever Japanese restaurants in Cyprus ... I think the authenticity is partly down...

Safari

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... having said that, many 4 wheel drive adventures will take you to see the real Cyprus, away from the maddening crowds, into the mountains, into the wilderness ...

limassol night (1) Limassol

Our Capital on the Coast also known as Lemessos it’s by far the largest coastal resort in Cyprus, and was the first town to grow after the Turkish invasion in 1974. Many of Famagusta’s residents moved…

The Buccaneer Pub & Restaurant, Erimi

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The Buccaneer Pub & Restaurant based in Erimi is a British Pub which serves your traditional Pub Grub.  It's a great pub with friendly staff and management. 

Grand Opening Party of Blind Taste, Paralimni, Saturday 1st December 2018

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... and enjoy some wine tasting and maybe try a few of their speciality drinks including; Wines from selected Cypriot Wineries . Single Malts . Whiskys . Blended Malts . Tennessee Whisky . Rums . Beluga Vodka . Belaire Champagne . Prosecco .  Moskato . Borolo and many imported Beers for a list of over 150 from around the world ... oh, and there'll be complementary finger food to accompany your drink.

New Rules Duo, Paphos,

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Celia told me; "I met Dominik a few years ago, because we're members of the same band, btw, an award winning band, called 'The Cover Up"... she continued, "I still get scared of the stage but I just go into an 'act' and tbh, working with Dominik helps loads".  "We're the best of friends and we just bounce off each other adding a little entertainment value!

Intro Lefkosia town sceneNicosia

The Capital is Always worth a visit! Lefkosia or Nicosia, to us die hard’s, lies at the centre of the island, in the Mesaoria Plain, flanked by the northern range of mountains.  A charming city…

Casa Mespilea Bistro & Guest House, Old Town, Paphos

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... we have created a menu, traditional but not, it’s totally unique, partly influenced by her yiayia, a fusion of Greek, Cypriot and Spanish cuisine, but she assured me none of the dishes you’ll find anywhere else, because they are the creation of their imagination, using always fresh produce, everything is cooked to order, nothing is prepared and always around her flavours and essences of Cyprus, that she uses to compliment every dish … oh, and if she had her way, she would change the menu every day” … So do look out for their daily specials and make sure you leave room for dessert!

Cyprus Traditional Wedding Bus, Protaras

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it must be contagious, coz everyone honks back . it's an awesome feeling !!

August 2016

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The infamous philosopher 'Plato' describes this as 'Paradise' and who are we to argue ?

Pafos1Paphos

Sunset Boulevard Also known as Pafos, it’s quite a way up the west coast, where the sun turns into a big red doorknob as it sets into the Med … it’s the birthplace of the…

The Sunset then the Tribes Danced all Night

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I have to say, listening to house with your toes on the sand and the waves splashing behind you and pure house pumping outta I don't know how many Watts but I expect they could hear it in the City, 10 miles away lol ...

The Last Fantasy Boat Party 2016

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Lets face it, if you missed the boat you missed an awesome party on the med ...

Napa pre van Dyk

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I wanted to grab a few shots of Paul van Dyk at Castle Club but on the way promised I'd stop off at Pirates Inn to catch DJ Antony T and MC Mani Liquid ...

Intro - Paralimni - St Georges Church ScanParalimni & Kapparis

Next to the Lake Paralimni is best described as Ayia Napa and Protaras’ ‘live in’ village, Para-limni means, next to the lake!  And we still have, arguably, our winter fill as evidence, enough to confuse…

Good Vibrations from DJ Dr. Feelgood @ Kalifi Beach Bar, Kapparis

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... Let's say Dr. Feelgoods Beach Bar Ethics were spot on and Zilly smashed it, everybody loved him and I've just had good news that he'll be there every Saturday afternoon through the Summer ...

Olympus Restaurant, Protaras

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I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa.  Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !

Property

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Firstly, before you buy, I would suggest you rent a place for a year to give you time to make the right decisions. The property boom started in the early 2000’s and just continued with prices varying from town to town and location, location …

Polis & Latchi 20Polis & Latchi

Cyprus’ little secret In the hub of Chrysochou bay, centrally situated between two stunning harbours, Latchi and Pomos, with the Paphos forest to the east and the Akamas peninsula to the west, lays this small…

Fishing

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There's nothing quite like going out fishing in the morning and coming back and getting your catch cooked for you at one of the...

The Great Escape

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To be honest if you'd asked me if I'd ever move to Cyprus in 1992 I'd have laughed at you but we stopped looking for excuses and decided to give it a go, moved in '93 and never looked back ... We now live in a country with one of the best climates in the world, long hot summers, short mild winters.  I believe it's the safest place with under 2 million population.  The Cypriots dote their children and live for the table.  We have several of the finest beaches in the world and I'd say the best sea I've ever had the pleasure to swim in ... so don't think about it just do it!!

Developers

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If you are looking at buying property in Cyprus, often as not you will find the opportunity to buy from a project at planning...

Protaras Bay by NightProtaras & Pernera

Boasting one of the finest beaches in the world ! Protaras is one of my favourite towns, as it was back in 1991 I came here to work for my first full season and boy…

Di Capilla Seaside Stories, Protaras

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I've known the infamous consultant chef Louis Papageorgiou since he opened Di Capilla Seaside Stories in 2005.  It was my absolute pleasure to interview him, without a doubt one of Cyprus' finest chefs, this guy is seriously on another level.  These days, he's writing a new chapter, purely by accident, in 2010 he met and partnered up with Savvas, a master of hospitality, whom I've known since his Napa days in 1993 ... and together they started a new story ...

Bakers Arms Pub, Ayia Triada

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Their speciality is Simon’s Pies, and as a Master Baker for over 40 years they are 'just to die for’ … with too many to choose from, Steak ’n Kidney, Steak ’n Ale, Steak ’n Halloumi or my fav the Tandoori Chicken and for the vegetarian’s choice, Three Cheeses, or you must try one of Simon's Indian Dishes, OMG! ... and its all available for Take Away

Trackers Excursions & Jeep Safari, Protaras

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... become a Shepherd for a while taking the herd out to graze, then going on an amazing nature walk, Archery, Kayaking, Horse Riding plus much much more, it's a fun day out for both kids and grown ups !

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Garden Furniture at Rustic Furniture Collection, Paralimni

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What's so special about these designs, is the hydraulic reclining system added to the designs of these chairs and sunbeds.  Taking a seat on the first set, a 6-seater, dining table, I have to say I was very impressed at how smooth the high-back seat reclined with just a push of the button.

Ed’s Note, September 2026

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It’s also the season for festivals, markets and events, and September normally brings us a few closing parties, some a little premature, I feel.  There’s still lots happening, and don’t forget to look out for the winter opening parties, theatre, tributes, festivals, and dance events scattered all over the island … follow us on Facebook, and we’ll keep you in touch.

Meneou’s Kleftiko Festival is Cooking

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There will be music, there'll be dancing, there'll be children bouncing around, there'll be plates of food arriving at tables ... And somewhere in Meneou, there will be clay-sealed clay ovens quietly doing what Cypriot clay ovens do best, for literally hundreds of years ... Making kleftiko ... We’ll see you there – preferably with an appetite.

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